Longjing Green Tea

Ingredients: Green Tea

Ideal Brewing Conditions: It is recommended to steep 1 teaspoon (2 g) of tea in approximately 250 ml of water at 90°C for 3–5 minutes.
(The same tea can be brewed multiple times.)

Imported from China

Origin: Türkiye

Longjing tea, which has been produced for over a thousand years, is grown in the Hangzhou region of Zhejiang, China. Meaning “Dragon Well” in Chinese, Longjing is known for its four distinctive qualities: its green color, floral aroma, rich taste, and elegant appearance. Renowned worldwide, Longjing is a staple of traditional Chinese tea ceremonies, celebrated for its high quality and smooth flavor.